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Unsaturated fatty acids : nutritional and physiological significance : the report of the British Nutrition Foundation's task force

British Nutrition Foundation

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자료유형단행본
서명/저자사항Unsaturated fatty acids : nutritional and physiological significance : the report of the British Nutrition Foundation's task force.
단체저자명British Nutrition Foundation.
발행사항London ; New York : Chapman & Hall, 1992.
형태사항211 p. : ill., charts ; 30 cm.
ISBN0442316216 :
서지주기Includes bibliographical references and index.
내용주기Chemistry of unsaturated fatty acids -- Sources of unsaturated fatty acids in the diet -- Intakes of unsaturated fatty acids in the population -- Digestion of lipids to unsaturated fatty acids -- Absorption of unsaturated fatty acids -- Transport of unsaturated fatty acids -- Metabolism of unsaturated fatty acids -- Functions of unsaturated fatty acids -- Unsaturated fatty acids and early development -- Unsaturated fatty acids and coronary heart disease -- Unsaturated fatty acids and plasma lipids -- Unsaturated fatty acids and atherosclerosis -- Unsaturated fatty acids, thrombogenesis and fibrinolysis -- Unsaturated fatty acids and blood pressure -- Unsaturated fatty acids and cardiac arrhythmias -- Unsaturated fatty acids and cancer -- Unsaturated fatty acids and diabetes -- Unsaturated fatty acids and skin diseases -- Unsaturated fatty acids and immune disorders -- Supplementary sources of unsaturated fatty acids -- Labelling of foods in relation to unsaturated fatty acids -- Recommendations for intakes of unsaturated fatty acids.
일반주제명Fatty Acids, Unsaturated --metabolism.
Nutrition.
Unsaturated fatty acids in human nutrition.
Unsaturated fatty acids --Pathophysiology.
비통제주제어Fatty acids
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